These big, soft, chewy chocolate chip cookies are packed with flavor from the coconut oil, walnuts and shredded coconut. Make sure to share with a friend! One of the things I love about food, besides...

Thank you Wright Brand Bacon for sponsoring this Christmas Morning recipe! Thank you readers, as always, for supporting the brands that help support The Cookie Rookie. All opinions are 100% my own....

Roasted Lemon Parmesan Broccoli is a healthy and delicious side dish fit for any meal! In the food blogging world, it’s easy to get caught up in trying to re-invent the wheel. Every day is spent...

I usually wait until March to start parading around ale-infused sweets, but since beer-flavored truffles make a great Valentine's Day gift for the guy in my life, exceptions are made. Plus, a thought...

I am a lover of all things pink coconut, (remember this?) and spring is the time when it shows up in my baking the most. I blame the darling buds of May. Around here cherry trees are raining their...

Grapefruit Juice. Vodka. And salt. All coming together to make my new favorite Summer cocktail! I found lots of new favorite things on my recent trip to San Diego. Favorite year round temperature,...

Although I consider Butter Chicken to be the ultimate Indian chicken curry (I saved that recipe for my cookbook), Chicken Tikka Masala takes a close second. In fact, there is little difference in the...

A few years ago, I had the privilege of teaching an informal cooking class to several young people from our neighborhood. Over a series of several weeks, we worked through essentials like pizza dough,...